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Lean Cuisine Images – License food photos ❘ StockFood
11350103 - Roast chicken breast with polenta, baby corn and miso from the 'Cutler & Co', restaurant, Melbourne, Australia
12426833 - Light quark mousse au chocolat
11505628 - Green salad with chicken
11376526 - Spiral courgette noodles and tomatoes with chimichurri and Parmesan cheese
11373441 - Three bowls of melon salad with mozzarella balls and Parma ham
11355440 - Carrot soup with mango and ginger
12323753 - Gluten-free muesli with yoghurt and tangerines
11451110 - The Taste of Summer
11972745 - Monkfish with baby peas
11450641 - Black salsify, smoked quark, preserved quince and walnuts from the 'Paradise Garage' restaurant, London, England
11510547 - Plaice fillet with scallops, carrot cream and black garlic butter
60243624 - Watercress,melon,radish and olive salad
12686775 - Soda bread with mint, ricotta cheese and grilled snap peas
12372669 - Sundried tomato and ricotta pesto
12352708 - Linguine with tomato and mozzarella
11455085 - A dish from Villa Merton: salmon with shiitake mushrooms, Frankfurt am Main, Germany
60241293 - Smoked tofu and green lentil vegan burger
11968686 - Desserts made with strawberry mousse and yoghurt in glasses on a tray garnished with fresh fruit
11451585 - Duo of freshwater fish from the L'Auberge de l'Union, Yverdon-les-Bains on Lake Neuchâtel, Switzerland
11355484 - Jerusalem artichoke risotto with vegetarian mountain cheese, Noilly Prat and diced celery
11355469 - Black salsify quiche with mountain cheese
11950295 - Cucumber vegetable spaghetti with a spinach and peanut sauce
60240745 - Bottles of homemade lavander-flavored apricot and nectarine juice
11448791 - Castella with ice cream by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
11355483 - Oven-roasted Jerusalem artichoke medley with apples
11350036 - Fried fish on a bed of quinoa and vegetables
60242819 - Cucumber and avocado gazpacho with crab meat
11451487 - Peas with green vegetables in 'Le Montagne', Chardonne, Lake Geneva, Switzerland
11448790 - Tiger trout with pussy mushrooms made by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
11448788 - Sunomono of oyster with relish and avocado by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
11363770 - A mixed leaf salad with fresh herbs and roasted seeds
11355434 - Homemade potato wedges with ketchup
13177206 - Trout ravioli with a tiger prawn and Beurre Blanc
11338095 - Vegetarian Summer
12428008 - Cauliflower pizza with figs, radicchio and goat's cheese
12323755 - Pour milk into muesli
11355461 - Glazed orange may turnips
60241667 - Red tuna,yellow and red cherry tomato brochettes,mustard sauce and vinaigrette
13182031 - Black-and-white farfalle with asparagus, dried tomatoes and a yellow cheese sauce
11455092 - Young piglet with red cabbage risotto at Carte Blanche, Frankfurt am Main, Germany
11397200 - White asparagus with salmon tartare and caper butter
11358187 - Vegan stir-fried broccoli with seitan and cashew nuts
11355481 - Creamy Jerusalem artichoke soup with potatoes
11355468 - Fried black salsify with king trumpet mushrooms and pesto
60243359 - Vegetable stir-fry
60242743 - Radish-cucumber detox water
11279377 - Cutting Edge Veg
12341187 - Easy tiramisu
12319787 - A hand cutting strawberries for an open sandwich (seen from above)
11355474 - Oriental Waldorf salad with celeriac and pineapple
13290567 - Scrambled egg with white alba truffles from Italy
12510859 - Grainy cream cheese terrine with sweet pesto and fruit sauce
11450646 - Cauliflower, almonds and rocket pesto, 'Rabbit' restaurant, London, England
11448789 - Japanese risotto with Kobe beef and pickled egg yolks made by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
12424215 - Watermelon salad with lime dressing
11510255 - Watermelon salad with radishes, pesto and peppermint
11506610 - Cream of green pea soup
60242516 - Saucepan of stewed artichokes and vegetables
60241620 - Chicken fillet with ginger and broccoli puree
60241512 - Red and summer berry fruit salad
60151750 - Minty seasonal fruit brochettes
11097998 - Summertime is Picnic Time
12571943 - Easy chicken and prosciutto panzanella
11504956 - Lemon chicken breast with a sweetcorn and radish salad
11355449 - Vegetarian parsnip medley with white beans and apples
11348132 - Scallops and fried king prawns on an avocado salsa with mini oven-roasted tomatoes, restaurant 'Henricus' in Dresden
60241580 - Coodled eggs with green asparagus and peas
60239191 - Green vegetable tartare with dill
60126054 - Oysters with brown shrimps and citrus fruit
13531721 - Gai Pad Med Mamunang (chicken breast with cashew nuts, Thailand)
11397204 - Lime sorbet with rhubarb compote
13519451 - Light carrot soup with sour cream, dill, and marjoram
11452854 - Appetisers in Meze by Lemon Tree: stuffed peppers with feta cheese, Istanbul, Turkey
11357426 - Ofenschlupfer (baked layered apple dessert) made with country bread, mountain cheese, apples and onions
60244171 - Beef carpaccio with Parmesan cheese and pine nuts
12473341 - Stuffed courgette rolls
12431150 - Gluten free eggplant balls with zoodles
12323752 - Pour milk into muesli
11322384 - Lovely Lunch, Light Dinner
11399047 - Kingfish, eel mousse, dill, oil and buttermilk from the restaurant Cutler & Co, Melbourne, Australia
11355478 - Jerusalem artichoke salad with carrots, pumpkin seeds and currants
11350091 - Prawns with candied chesnuts, cauliflower, chorizo and almonds, 'Saint Crispin' restaurant, Melbourne, Australia
11028263 - Spring Greens
60399608 - Salmon with steamed courgette and cherry tomato
60242380 - Cucumber and sesame seed organic salad
60241624 - Millet, vegetable and chicken patties
60240122 - Green and yellow tomato gazpacho
12507395 - Cottage cheese with apples, roasted almonds and honey
12428026 - Salad, a vegetable spread and a smoothie
12407343 - Fried radicchio with fresh tomatoes and herbs in a bowl
11355475 - Oven-roasted celeriac with lemons and black olives
11355456 - Beluga lentil salad with beetroot and blueberries
11355427 - A purple potato salad with chanterelle mushroom vinaigrette
60240130 - Fattouche
12477284 - Rocket salad with beetroot, natural tofu and raspberries, with balsamic vinegar and limes in the background
12473358 - Chocolate pudding with mint
12428048 - A pepper and sheep's cheese dip, a carrot dip, guacamole and a smoked fish dip
11979722 - Cod fillet on a bed of vegetables
11355466 - Black salsify salad with persimmon and fresh mint
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